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Management Consistencies to Minimize Subacute Rumen Acidosis: A Herd Probiotic

Akbar Nikkhah

This article elaborates on a practical viewpoint into minimizing sub-acute rumen acidosis (SARA) through management consistency in high-producing ruminants of notable dairy cows. This is a herd probiotic. The modern management and veterinary sciences encounter serious challenges in optimizing rumen fermentation. The problem often starts from very simple errors in routine farm management practices. Mismanaged feed preparation and presentation, suboptimal feeding timing and frequency, mismatched feeding and milking, short-term outsized changes in diet properties and several other significant factors indicated in this article make SARA occur easily and frequently.